A gastronomic adventure that will take you from one culinary destination to the next. Together with some of the best chefs and food authors,as well as ordinary homemakers, Isla Kulinarya will share delicious recipes and introduce the viewers to the world of authentic flavors of the Islands Philippines. Explore the islands, taste the food, relive the memories ---all made possible by Island Pacific.
Thursday, June 7, 2012
Refresh yourself with a Pineapple Orange Drink
This Summer, quench yourself with fresh fruit drinks! They not only refreshes you, but they are packed with vitamins and minerals that your body needs. Here is one drink that you can make for yourself!
PINEAPPLE ORANGE DRINK
Makes 4-5 glasses
3 pieces of fresh orange
1/2 Fresh Pineapple, ripe
2 tbsp simple sugar
2 cups ice cubes
How to make simple sugar: In a pan, combine water and sugar, should be sand consistency.
In a medium fire, let it simmer for 5 minutes. Do not mix.
When the sugar is completely dissolved and the mixture has a clear consistency, the syrup is already done.
Peel off the skin of the orange
In a blender, combine pineapple, peeled oranges, simple sugar and ice cubes.
Cover and process until thick and slushy. Add water if you do not prefer a slushy drink.
Pour into glasses
Chef Dindo Riforsado
Chef Drif has a long and distinguished career in the culinary arts industry. He has worked in various upscale restaurants in Los Angeles such as La Defence Restaurant, Kado Japanese & Teppanyaki Restaurant; and Sushiko Kosher Japanese cuisine. He has mastered the art of culinary and has an extensive knowledge on a wide range of International cuisines. Currently, he is a Private Chef catering to private parties and events.